A few possible variations:
Cooking method – This dish could be prepared on a foil-covered sheet pan or cast iron skillet in a hot oven, or in foil packets on the grill!
Ingredients – Get creative! Add things like mushrooms, sauerkraut, sausage, tomatoes, or even your favorite sauce!
Prep – As if I needed a reason to love this recipe more! All the ingredients can be prepped and stored in the fridge for up to two days ahead of time. You can even prepare your foil packets up to 24 hours a head of time, which could be especially helpful if you are traveling to tailgate or camping trip.